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SUPER

Super is a flour made by milling the best strong grains with a high protein value.
It is recommended for working dough using the indirect method with long leavening times, and is suitable for the preparation of the crunchy and light traditional Roman pizza.
Type "00"
Excellent resistance at high temperatures
Rising time 24-26 hours
Packaging formats 5kg - 25kg
Average mixing time and high extensibility
Azienda
POLSELLI

Polselli is a company focused on the production of special flours for pizza making. Based in Italy, not far from Rome, Polselli is a leader in the flour industry both domestically and internationally.

Categorie
Cereali
Prodotti crudi per l'industria
Azienda
POLSELLI

Polselli is a company focused on the production of special flours for pizza making. Based in Italy, not far from Rome, Polselli is a leader in the flour industry both domestically and internationally.

Categorie
Cereali
Prodotti crudi per l'industria